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Urgent! Catering Driver Job Opening In Hanover – Now Hiring Moe's



Job description

Brand:  Moe’s

Summary:  The Catering Driver is responsible for assembling, delivering and setting up catering orders at an off-site location in a timely manner.

  Provides quality guest service in a fun, fast-paced environment.

Essential Functions:

  • Responsible for preparing food and other products for catering order.

    Follows food safety procedures.

    Packages food and other products to be delivered to guest premises.

    Ensures that the food product meets operational and brand standards.

    Anticipates and identifies problems with deliveries and helps to find solutions.
  • Greets guests by stating, “Welcome to Moe’s!” Ensures guests are completely satisfied with their order.
  • Ability to drive and has own transportation.

    Must be a courteous driver who follows all traffic laws and always represents the Moe’s brand in a positive manner.

    Must have a good driving record.

    Maintains a clean delivery vehicle and notifies management of any maintenance concerns or issues.
  • Responsible for being punctual, in the correct uniform and maintaining a friendly smile.

    Must have high integrity and hardworking.
  • Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all restaurant management and their assigned representatives; always represent Moe’s and Quality Fresca, LLC as a professional in every aspect of performance.
  • Other duties as assigned.


Education and Work Experience Required:

  • Education High school diploma or equivalent preferred.



Required Knowledge, Skills, and Abilities:

  • Good guest services skills
  • Quality communication skills to multiple audiences
  • Good Driving Record
  • Good time management skills
  • Self-disciplined
  • Ability to multi-task
  • Ability to safely and courteously operate a motor vehicle.
  • Adherence to company core values- Quality Way



Physical and Cognitive Requirements:

While performing the duties of this job, the employee is regularly required to communicate clearly, move, and remain in a stationary position.

The employee must occasionally transport and/or move up to 50 pounds.

The employee must regularly be able to detect, perceive, identify, recognize, judge, inspect, estimate, observe, and assess items, information, and objects in an office or remote office setting; or restaurant environment.


Work Environment:

The noise level in the work environment is usually moderate.


Required Skill Profession

Motor Vehicle Operators



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    Unlock Your Catering Driver Potential: Insight & Career Growth Guide


  • Real-time Catering Driver Jobs Trends in Hanover, United States (Graphical Representation)

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  • Are You Looking for Catering Driver Job?

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  • The Work Culture

    An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at Moe's adheres to the cultural norms as outlined by Expertini.

    The fundamental ethical values are:
    • 1. Independence
    • 2. Loyalty
    • 3. Impartiality
    • 4. Integrity
    • 5. Accountability
    • 6. Respect for human rights
    • 7. Obeying United States laws and regulations
  • What Is the Average Salary Range for Catering Driver Positions?

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  • Interview Tips for Catering Driver Job Success
    Moe's interview tips for Catering Driver

    Here are some tips to help you prepare for and ace your job interview:

    Before the Interview:
    • Research: Learn about the Moe's's mission, values, products, and the specific job requirements and get further information about
    • Other Openings
    • Practice: Prepare answers to common interview questions and rehearse using the STAR method (Situation, Task, Action, Result) to showcase your skills and experiences.
    • Dress Professionally: Choose attire appropriate for the company culture.
    • Prepare Questions: Show your interest by having thoughtful questions for the interviewer.
    • Plan Your Commute: Allow ample time to arrive on time and avoid feeling rushed.
    During the Interview:
    • Be Punctual: Arrive on time to demonstrate professionalism and respect.
    • Make a Great First Impression: Greet the interviewer with a handshake, smile, and eye contact.
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    • Follow Up: Send a thank-you email to the interviewer within 24 hours.
    Additional Tips:
    • Be Yourself: Let your personality shine through while maintaining professionalism.
    • Be Honest: Don't exaggerate your skills or experience.
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    • Body Language: Maintain good posture, avoid fidgeting, and make eye contact.
    • Turn Off Phone: Avoid distractions during the interview.
    Final Thought:

    To prepare for your Catering Driver interview at Moe's, research the company, understand the job requirements, and practice common interview questions.

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