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Urgent! Cooker Operator-3rd Shift Job Opening In Compton – Now Hiring Foster Farms

Cooker Operator 3rd Shift



Job description

Job Description

Rate of Pay: $19.25 per hour

2am- 10:30am 

PURPOSE OF POSITION:

The primary functions of this position are to clean, set up and assemble kitchen equipment, form and cook batches of filling, conduct inventory and document all pertinent information in regard to HACCP, traceability and batch records.  The Cook Operator will ensure that all needs in the kitchen are being met and will coordinate all aspects of kitchen operations with the lead and supervisor.  The cook operator will assist with training and set-up as needed by the lead and supervisor.

ESSENTIAL JOB FUNCTIONS

Weigh out and manually add bags, buckets, scoops and shovels full of flavorings, spices and other ingredients to the cooker according to the recipe.

Pre batch and stage ingredients.  Provide guidance and leadership to cook assistant which may include equipment trouble shooting, set up for schedule changes or other adjustments as needed.

  • Assist with and ensure completion of CCP 1 & CCP 2 HACCP documentation, traceability and batch records.
  • Attend daily meetings and assist in making decisions and calculations regarding fill requests from production.
  • Obtain and fill containers, vats or tubs of meat, beans, cheese and other ingredients, move to cook station as needed.
  • Coordinate and conduct daily raw material inventories.

    Follow FIFO of ingredients in kitchen and report any abnormalities to supervisor or lead.
  • Transport full gondolas to cooler or cook station as required.

    Transport finished batches to cooler storage areas as required.
  • Obtain work schedule, obtain paperwork and prepare for operations.

    Assist supervisor and lead with shift set-up
  • Report to assigned workstation and obtain tools, check equipment and check recipe as required.
  • Manually bucket product into gondolas to cooler or cook station as required
  • At end of shift, secure all equipment, perform general housekeeping duties and complete all required paperwork.

Qualifications

  • Must be able to use, or learn to use, the equipment and tools used to perform the job
  • Must be able to perform all job functions safely
  • Must meet the company standards for the job
  • Must be able to follow instructions
  • Must be able to understand and follow all written SSOP’s
  • Must be able to understand SDS (Safety data sheets)
  • Must be able to work the scheduled / assigned times and required overtime for the position
  • Must be able to stand and walk for extended periods of time
  • Must be able to lift 50 lbs.


Additional Information

All your information will be kept confidential according to EEO guidelines.

Foster Farms is an Equal Opportunity Employer – Minorities, Females, Veterans and individuals with disabilities are encouraged to apply.

Foster Farms participates in E-Verify during the hire process at all locations for all new Team Members.


Required Skill Profession

Cooks And Food Preparation Workers



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