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Food Service Worker I, Part-Time Job Opening In Burlingame – Now Hiring Sutter Health


Job description

We are so glad you are interested in joining Sutter Health!

**Organization:**

MPHS-Mills-Peninsula Medical Center

**Position Overview:**

Performs general kitchen duties including food preparation and storage, cleaning and storing dishes, utensils, pots, and performing general department sanitation.

Follows clearly defined department policies and recipes to accurately prepare and serve snacks and meals to patients and visitors.

Supports the functionality of the department by assisting in a variety of areas including tray line, cafeteria, dish room, host/hostess, or catering.

Gains confidence and cooperation from peers and supervisors through effective communication and competent job performance.

Adheres to all local/state/federal regulations, codes, policies and procedures to ensure privacy and safety while delivering optimal patient care.

**Job Description** :

**EDUCATION:**

HS Diploma or General Education Diploma (GED)

**SKILLS AND KNOWLEDGE:**

Basic food production and food service knowledge with ability to use various food service supplies and equipment.

Knowledge of maintaining a safe food environment including proper cleaning procedures and usage of equipment.

Must be able to read, write and speak English as well as understand and follow written and oral instructions and directions.

Must have sufficient mathematical ability to perform basic measurement and portioning activities including increasing and decreasing recipes.

Ability to meet established deadlines and multi-task in an atmosphere of frequent interruptions.

Strong customer service skills.

Ensure the privacy of each patient’s protected health information (PHI).

**Job Shift:**

Varied

**Schedule:**

Part Time

**Shift Hours:**

8

**Days of the Week:**

Variable

**Weekend Requirements:**

As Needed, Every Weekend, Saturday, Sunday

**Benefits:**

Yes

**Unions:**

No

**Position Status:**

Non-Exempt

**Weekly Hours:**

22.5

**Employee Status:**

Regular

Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.

Pay Range is $30.14 to $36.16 / hour

_The salary range for this role may vary above or below the posted range as determined by location.

This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled.

Compensation takes into account several factors including but not limited to a candidate’s experience, education, skills, licensure and certifications, department equity, training and organizational needs.

Base pay is just one piece of the total rewards program offered by Sutter Health.

Eligible roles also qualify for a comprehensive benefits package._ _​_

Required Skill Profession

Other General


  • Job Details

Unlock Your Food Service Potential: Insight & Career Growth Guide


Real-time Food Service Jobs Trends (Graphical Representation)

Explore profound insights with Expertini's real-time, in-depth analysis, showcased through the graph here. Uncover the dynamic job market trends for Food Service in Burlingame, United States, highlighting market share and opportunities for professionals in Food Service roles.

142795 Jobs in United States
142795
53 Jobs in Burlingame
53
Download Food Service Jobs Trends in Burlingame and United States

Are You Looking for Food Service Worker I, Part Time Job?

Great news! is currently hiring and seeking a Food Service Worker I, Part Time to join their team. Feel free to download the job details.

Wait no longer! Are you also interested in exploring similar jobs? Search now: .

The Work Culture

An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at Sutter Health adheres to the cultural norms as outlined by Expertini.

The fundamental ethical values are:

1. Independence

2. Loyalty

3. Impartiapty

4. Integrity

5. Accountabipty

6. Respect for human rights

7. Obeying United States laws and regulations

What Is the Average Salary Range for Food Service Worker I, Part Time Positions?

The average salary range for a varies, but the pay scale is rated "Standard" in Burlingame. Salary levels may vary depending on your industry, experience, and skills. It's essential to research and negotiate effectively. We advise reading the full job specification before proceeding with the application to understand the salary package.

What Are the Key Qualifications for Food Service Worker I, Part Time?

Key qualifications for Food Service Worker I, Part Time typically include Other General and a list of qualifications and expertise as mentioned in the job specification. The generic skills are mostly outlined by the . Be sure to check the specific job listing for detailed requirements and qualifications.

How Can I Improve My Chances of Getting Hired for Food Service Worker I, Part Time?

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Interview Tips for Food Service Worker I, Part Time Job Success

Sutter Health interview tips for Food Service Worker I, Part Time

Here are some tips to help you prepare for and ace your Food Service Worker I, Part Time job interview:

Before the Interview:

Research: Learn about the Sutter Health's mission, values, products, and the specific job requirements and get further information about

Other Openings

Practice: Prepare answers to common interview questions and rehearse using the STAR method (Situation, Task, Action, Result) to showcase your skills and experiences.

Dress Professionally: Choose attire appropriate for the company culture.

Prepare Questions: Show your interest by having thoughtful questions for the interviewer.

Plan Your Commute: Allow ample time to arrive on time and avoid feeling rushed.

During the Interview:

Be Punctual: Arrive on time to demonstrate professionalism and respect.

Make a Great First Impression: Greet the interviewer with a handshake, smile, and eye contact.

Confidence and Enthusiasm: Project a positive attitude and show your genuine interest in the opportunity.

Answer Thoughtfully: Listen carefully, take a moment to formulate clear and concise responses. Highlight relevant skills and experiences using the STAR method.

Ask Prepared Questions: Demonstrate curiosity and engagement with the role and company.

Follow Up: Send a thank-you email to the interviewer within 24 hours.

Additional Tips:

Be Yourself: Let your personality shine through while maintaining professionalism.

Be Honest: Don't exaggerate your skills or experience.

Be Positive: Focus on your strengths and accomplishments.

Body Language: Maintain good posture, avoid fidgeting, and make eye contact.

Turn Off Phone: Avoid distractions during the interview.

Final Thought:

To prepare for your Food Service Worker I, Part Time interview at Sutter Health, research the company, understand the job requirements, and practice common interview questions.

Highlight your leadership skills, achievements, and strategic thinking abilities. Be prepared to discuss your experience with HR, including your approach to meeting targets as a team player. Additionally, review the Sutter Health's products or services and be prepared to discuss how you can contribute to their success.

By following these tips, you can increase your chances of making a positive impression and landing the job!

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