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Urgent! MEAT PROCESSING PRODUCTION SUPERVISOR 1ST SHIFT Job Opening In Tolleson – Now Hiring JBS USA

MEAT PROCESSING PRODUCTION SUPERVISOR 1ST SHIFT



Job description

**Description**

**DESCRIPTION:**
Supervisor for the 1st shift fabrication department.

**QUALIFICATIONS:**

+ Minimum High School diploma or GED equivalent
+ Minimum 1-2 years’ background experience in packing house (beef preferred) to learn about the various products that are produced
+ Knowledge of products and their specifications is essential.
+ Communication skills
+ Ability to motivate workers
+ Bilingual important, but not mandatory as long as translators are in line area.

**RESPONSIBILITIES:**

+ Responsible for overseeing a group of employees within a safe and professional setting.
+ Insure proper communication and feedback between their team and upper management.
+ Guiding their team through daily tasks and monitoring their performance to ensure maximum productivity.
+ Responsible for meeting product specifications, quality, yields, and following the production schedule.
+ Work with trainers with onboarding of new hires to make sure they understand their roles.
+ Insure area is properly staffed according to departments crewing standards to meet production needs.
+ Keep up with all weekly meetings, monthly safety meetings, and all yearly trainings required by JBS for their team.
+ Job performance will be measured by the Superintendents and General Foreman bases on KPI’s.
+ Understand and adhere to all company and union regulations in regard to hourly employees.
+ Attend daily supervisor meetings.
+ Responsible for completing all audits, safety/PPE checks, and touch and goes as required by JBS.
+ Directly responsible for discipline procedures with hourly employees on the line.

These may range from verbal warnings to terminations.

**EOE, including disability/vets**


Required Skill Profession

Other General



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