Introduction
The Department of Corrections is focused on public safety through the custody and supervision of those in our care. Corrections employees have the opportunity to positively impact the lives of others through careers in a variety of fields. Using cutting-edge research and evidence-based approaches, employees implement lasting change with a positive impact for the people of Wisconsin.
The Department of Corrections is currently recruiting to fill a Corrections Food Service Leader 3 position. This position is based out of the Stanley Correctional Institution in Stanley, WI .
DOC is a great place to work! In addition to meaningful and rewarding work, we offer a competitive benefits package featuring:
Substantial including (for full time employees) a minimum of 3.5 weeks of vacation/year, 4.5 days of personal holiday, 9 paid legal holidays, and up to 16.25 days of accrued sick time that can roll over from year to year. Excellent and affordable health, vision, and dental benefits. An exceptional pension plan with employer match and lifetime retirement payment, plus access to an optional tax-advantaged 457 retirement savings plan. DOC is a qualifying employer for the program. The administered by WebMD, provides tools and resources to help participants set health and well-being goals, track progress, stay motivated, and earn incentives. EAP: A free and confidential employee assistance program offering employees and their immediate family/dependents a variety of tools, resources, and professional consultation services to support their health, goals, and overall well-being. Please click for a quick downloadable summary of State of Wisconsin employment benefits or click to explore State of Wisconsin employment benefits on the website.
Position Summary
This position serves as lead worker in the Food Service Department for CFSL 2’s and Persons in Our Care (PIOC). The duties include training and directing staff, maintaining inventories, preparing production sheets and adjusting menus and menu items as needed. The overall sanitation of the kitchen and dining room is supervised by this position to be in compliance of all DOC, State, and Federal guidelines.
Salary Information
This position is in pay schedule and range 03-13 with an hourly wage starting at $22.78 .
Pay rates on appointment for current or former state employees may vary according to the applicable pay transaction provisions of the Compensation Plan and Wisconsin Administrative Code.
A twelve-month probationary period is required.
Job Details
Applicants must be legally authorized to work in the United States (i.e. a citizen or national of the U.S., a lawful permanent resident, or an alien authorized to work in the U.S. without DOC sponsorship) at the time of application.
The Department of Corrections may conduct pre-employment drug screens. Any applicant who is offered employment in a position which requires a pre-employment drug screen must pass the screen as a contingency of employment.
The Department of Corrections will conduct criminal background checks and DOC security checks (including internet, phone, and visitor log searches) on applicants prior to selection. Upon hire, all new DOC employees are subject to fingerprinting.
For more in-depth information on employment with the State of Wisconsin, please see the .
Qualifications
Minimally qualified applicants will have experience:
Working in a food service environment including handling, preparing, and cooking/baking of food as well as following standardized recipes Maintaining cleanliness, food safety, and sanitation standards Leading or overseeing the work of others (e.g. training/instructing, assigning /reviewing work, etc.)