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EXECUTIVE PASTRY CHEF LAS VEGAS Job in Las Vegas Recruiting by Renard International Hospitality Search Consultants

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EXECUTIVE PASTRY CHEF - LAS VEGAS

🏢 Renard International Hospitality Search Consultants
📌 Las Vegas, NV, United States
💼 other general
⌚ 16 hours ago

🔖 Full Time

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EXECUTIVE PASTRY CHEF - LAS VEGAS

*Preferred candidates are American citizens or residents with permission to work in the US*

*European-trained Executive Pastry Chef with exceptional experience will also be considered and sponsored!*

Our client is in need of an entrepreneurial, creative, and experienced Executive Pastry Chef to oversee the state-of-the-art pastry kitchen responsible for producing baked goods for a high-end bakery/cafe within a Casino operation in Las Vegas. The Executive Pastry Chef will manage the team in the large pastry kitchen, ensuring a world-class customer service experience through the production of exceptional high-quality baked goods.

This position reports to the Corporate Team, renowned for their exclusive brand. Alongside typical responsibilities such as team management, sales, finance, and training, the ideal candidate should be well-versed in Maintenance, HR, and Health & Safety protocols. The key requirement for the Executive Pastry Chef is flexibility, hands-on involvement, and the ability to jump in wherever needed.

The Bakery/Kitchen:

Details of the bakery and kitchen operations will be discussed only with candidates who will be considered.

The Candidate:

Ideal background from the fine dining spectrum of pastry and bakery
Proficient in effectively and efficiently running an upscale pastry and bakery kitchen
Up-to-date on pastry and bakery trends
Excellent training, coaching, and people development skills are necessary
Traits such as being open-minded, approachable, forward-thinking, a team player, and service-oriented are essential
The compensation package is attractive, including a performance-based annual bonus, out-of-state relocation allowance, and other company benefits.

The compensation package is attractive at USD$130k ++, including a performance-based annual bonus, out-of-state relocation allowance, and other company benefits.. Additionally, Executive Pastry Chefs with backgrounds from renowned establishments like Fauchon, LeNotre, etc., are encouraged to apply.

Please email your updated CV and your culinary portfolio or Instagram pictures of your pastry and bread production creations to email: sylvia@renardinternational.com or apply online for this role on our website: https://www.renardinternational.com/hospitality-jobs/#/posting/JO-10560

Sylvia Menezes, Director of Worldwide Recruitment

Renard International

Toronto, Canada

Tel: (1) 416 364 8325 Ext: 252

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